Browse Books: Technology & Engineering / Food Science / Chemistry & Biotechnology

Tsukemono: Decoding the Art and Science of Japanese Pickling By Ole G. Mouritsen, Klavs Styrbæk Cover Image
$29.99
9783030578640
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Seed Activism: Patent Politics and Litigation in the Global South (Food, Health, and the Environment) By Karine E. Peschard Cover Image
$35.00
9780262544641
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Food Packaging: The Smarter Way By Ashutosh Kumar Shukla (Editor) Cover Image
$139.99
9789811671982
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The Joy Of Coffee: The Essential Guide to Buying, Brewing, and Enjoying - Revised and Updated By Corby Kummer Cover Image
$20.99
9780618302406
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Aflatoxins in Food: A Recent Perspective By Khalid Rehman Hakeem (Editor), Carlos A. F. Oliveira (Editor), Amir Ismail (Editor) Cover Image
$169.99
9783030857646
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Milk Proteins: Chemistry and Biology By Kinley Crews (Editor) Cover Image
$154.00
9781639893560
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Brewing Science: A Multidisciplinary Approach By Michael Mosher, Kenneth Trantham Cover Image
$79.99
9783030734213
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Microbiome-Gut-Brain Axis: Implications on Health By R. Z. Sayyed (Editor), Mahejibin Khan (Editor) Cover Image
By R. Z. Sayyed (Editor), Mahejibin Khan (Editor)
$129.99
9789811616280
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Microorganisms in Foods 7: Microbiological Testing in Food Safety Management By Microbiological Specifications for Foods Cover Image
$219.99
9783030098353
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The Boletes of China: Tylopilus S.L. By Yan-Chun Li, Zhu L. Yang Cover Image
$159.99
9789811629884
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Application of Polysaccharide Metal Nanoconjugates in Cancer Detection and Therapy By Unnikrishnan B. S. Cover Image
$35.00
9781805251934
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On the Production Methods of Pot Still Whisky: Campbeltown, Scotland, May 1920 By Masataka Taketsuru, Ruth Ann Herd (Translator), Alan G. Wolstenholme (Editor) Cover Image
$25.00
9781846220746
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