Browse Books: Cooking / Specific Ingredients / Seafood

Hook, Line and Supper: New Techniques and Master Recipes for Everything Caught in Lakes, Rivers, Streams and Sea By Hank Shaw Cover Image
$32.95
9780996944823
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The Salmon Sisters: Feasting, Fishing, and Living in Alaska: A Cookbook with 50 Recipes By Emma Teal Laukitis, Claire Neaton Cover Image
$24.95
9781632172259
Special Order—Subject to Availability
The Complete Electric Smoker Cookbook: Over 100 Tasty Recipes and Step-by-Step Techniques to Smoke Just About Everything By Bill West Cover Image
$17.99
9781623158774
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The Essential Oyster: A Salty Appreciation of Taste and Temptation By Rowan Jacobsen Cover Image
$35.00
9781632862563
Not On Our Shelves—Ships in 1-5 Days
The S.N.O.B. Experience: Slightly North of Broad By Frank Lee Cover Image
$39.95
9781599327525
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The Ultimate Wood Pellet Grill Smoker Cookbook: 100+ Recipes for Perfect Smoking By Bill West Cover Image
$19.99
9781641522175
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Beach Eats: Favorite Surfside Recipes for Every Occasion By The Editors of Coastal Living Cover Image
$30.00
9781957317243
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The Baja California Cookbook: Exploring the Good Life in Mexico By David Castro Hussong, Jay Porter Cover Image
$30.00
9780399582837
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Chef Prudhomme's Louisiana Kitchen By Paul Prudhomme Cover Image
$29.99
9780688028473
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Chicamacomico Cookery: Facsimile Edition of 1960s Heritage Cookbook By Tom Kelchner Cover Image
$11.99
9781734595505
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(This book cannot be returned.)
Saltbox Seafood Joint Cookbook By Ricky Moore Cover Image
$27.50
9781469653532
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Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack By Arlin Smith, Andrew Taylor, Mike Wiley, Sam Hiersteiner Cover Image
$30.00
9781984856326
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