Browse Books: Cooking / Regional & Ethnic / Russian

The Kingdom of Rye: A Brief History of Russian Food (California Studies in Food and Culture #77) By Darra Goldstein Cover Image
$24.95
9780520383890
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Salt & Time: Recipes from a Russian Kitchen By Alissa Timoshkina, Lizzie Mayson (Photographs by) Cover Image
$27.95
9781623718053
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Super Easy Cookbook for Beginners: 5-Ingredient Recipes and Essential Techniques to Get You Started in the Kitchen By Lisa Grant Cover Image
$15.99
9781641520331
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Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-To-Go Meals By Toby Amidor Cover Image
$15.99
9781641521253
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Kachka: A Return to Russian Cooking By Bonnie Frumkin Morales, Deena Prichep Cover Image
$40.00
9781250087607
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Salt & Time: Recipes from a Russian Kitchen By Alissa Timoshkina, Lizzie Mayson (Photographs by) Cover Image
$35.00
9781623719210
Special Order—Subject to Availability
Please to the Table: The Russian Cookbook By Anya von Bremzen, John Welchman Cover Image
$29.95
9780894807534
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The Best of Ukrainian Cuisine (Hippocrene International Cookbook Series) By Bohdan Zahny Cover Image
$16.95
9780781806541
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Russian Cookbook By Kyra Petrovskaya Cover Image
$11.95
9780486273297
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(This book cannot be returned.)
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing By Anya von Bremzen Cover Image
$16.00
9780307886828
Special Order—Subject to Availability

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