Browse Books: Cooking / Regional & Ethnic / American / Southern States

Celebrating Southern Appalachian Food: Recipes & Stories from Mountain Kitchens (American Palate) By Jim Casada, Tipper Pressley Cover Image
$23.99
9781467152778
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The Heirloomed Kitchen: Made-From-Scratch Recipes to Gather Around for Generations By Ashley Schoenith, Heidi Harris (Photographer) Cover Image
$35.00
9781423665489
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Everyday Grand: Soulful Recipes for Celebrating Life's Big and Small Moments: A Cookbook By Jocelyn Delk Adams, Olga Massov (With) Cover Image
$32.50
9780593236215
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Ed Mitchell's Barbeque By Ed Mitchell, Ryan Mitchell, Zella Palmer Cover Image
$37.50
9780063088382
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Southern Fried Sass: A Queen's Guide to Cooking, Decorating, and Living Just a Little
$35.00
9781668005477
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Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
$21.99
9780062891716
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Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] By Mason Hereford, JJ Goode (With) Cover Image
$30.00
9781984858993
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South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) By Dale Gray Cover Image
$30.00
9781982187569
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The Outdoor Cook: How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-Top Grill, and More By America's Test Kitchen Cover Image
$29.99
9781954210417
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Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table By Toya Boudy Cover Image
$32.50
9781682687451
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Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer By Matthew Raiford, Amy Paige Condon (With) Cover Image
$30.00
9781682686041
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Carla Hall's Soul Food: Everyday and Celebration By Carla Hall, Genevieve Ko Cover Image
$32.50
9780062669834
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