Browse Books: Cooking / Regional & Ethnic / American / Middle Western States

Akron Family Recipes: History and Traditions from Sauerkraut Balls to Sweet Potato Pie (American Palate) By Judy Orr James Cover Image
$36.99
9781540252807
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The New Chicago Diner Cookbook: Meat-Free Recipes from America's Veggie Diner By Jo A. Kaucher, Kat Barry (With), Chicago Diner Crew (With) Cover Image
$19.95
9781572841543
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Nuwave Air Fryer Cookbook for Beginners: 800 Healthy and Easy Delicious Air Fryer Recipes for Smart People on a Budget By Grace Kahn Cover Image
$14.99
9781638100362
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The Perfect Persimmon: History, Recipes, and More By Michelle Medlock Adams Cover Image
$17.00
9781684351114
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A Culinary History of the Nebraska Sand Hills: Recipes & Recollections from Prairie Kitchens (American Palate) By Christianna Reinhardt Cover Image
$21.99
9781626195561
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Classic Restaurants of Des Moines and Their Recipes (American Palate) By Darcy Dougherty-Maulsby Cover Image
$40.99
9781540245359
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Classic Restaurants of Des Moines and Their Recipes (American Palate) By Darcy Dougherty-Maulsby Cover Image
$24.99
9781467145459
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The History of Michigan Wines: 150 Years of Winemaking Along the Great Lakes By Sharon Kegerreis, Lorri Hathaway, David Braganini (Foreword by) Cover Image
$33.99
9781540224217
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(This book cannot be returned.)
Bringing Friends and Family Back Around the Table By Terrie Kohl Cover Image
$24.95
9781950790111
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The Flavor of Wisconsin: An Informal History of Food and Eating in the Badger State By Harva Hachten, Terese Allen Cover Image
$29.95
9780870204043
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Trout Caviar: Recipes from a Northern Forager By Brett Laidlaw Cover Image
$27.95
9780873518192
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