Browse Books: Business & Economics / Industries / Hospitality, Travel & Tourism

The Business of Joy: Untold Lessons from the Pandemic - What's Next and How to Prepare By Lisa W. Miller Cover Image
$19.99
9781956914832
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Hospitality Management: People Skills and Manners on and off the Job By Lyn Pont Cover Image
$21.95
9781491733080
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Miziker's Complete Event Planner's Handbook: Tips, Terminology, and Techniques for Success By Ron Miziker Cover Image
$34.95
9780826355515
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Management Practice in Dietetics By Nancy R. Hudson, Patricia A. Booth Cover Image
$184.95
9781793542403
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The Pocket Server: The Professional Dining Service International Reference and Guide By T. M. Heigl, B. M. Sweeney Cover Image
$29.99
9781732600706
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The wines of Austria (Classic Wine Library) By Stephen Brook Cover Image
$44.95
9781913022082
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The Hospitality Mentality: Create Raving Fans Through Your Guest Experience By Josh Liebman Cover Image
$18.95
9781636981765
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation [With CDROM] By Douglas R. Brown Cover Image
$79.95
9781620232637
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Forked: A New Standard for American Dining By Saru Jayaraman, Jane Fonda (Foreword by) Cover Image
$20.99
9780190056001
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On Baking: A Textbook of Baking and Pastry Fundamentals, Updated Edition By Sarah Labensky, Priscilla Martel, Eddy Van Damme Cover Image
$186.65
9780133886757
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Ours to Explore: Privilege, Power, and the Paradox of Voluntourism By Pippa Biddle Cover Image
$24.95
9781640124417
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Lost Restaurants of Chicago (American Palate) By Greg Borzo, Hot Doug's Doug Sohn (Foreword by) Cover Image
$23.99
9781625859334
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