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The People's Cuisine: Origins of Australia's cookery (Paperback)
The People's Cuisine: Origins of Australia's cookery (Paperback)
By
Colin Bannerman
$26.99
Special Order—Subject to Availability
(This book cannot be returned.)
Description
About the Author
Details
Reviews & Media
Categories
Industries - Food Industry
Agriculture & Food (see also Political Science - Public Poli
Food Science - Food Types
Product Details
ISBN:
9781925952414
ISBN-10:
192595241X
Publisher:
Vivid Publishing
Publication Date:
September 26th, 2019
Pages:
522
Language:
English
